Angelic Carrot Cake

From: £29.95 Includes cake tin and gift wrapping

Please note: You may only purchase 1 cake per order.
To purchase another, complete a new separate order -- for bulk purchases, please get in contact.
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Looking for a carrot cake delivery?
This is a
moist carrot cake that’s made with locally-sourced carrots. It’s finished off with a delicious orange cream cheese frosting and a dusting of cinnamon sugar. Only natural vanilla extracts and orange oils are used. This is carrot cake at its very best.

See our Blog on carrot cake.

Weight: 970g (+/- 10g due to the cake being hand-made)

Diameter: 165mm (6.5 inches)  8 – 10 servings

Lovingly made in the UK

  • Ingredients:

    Caster sugar, Carrots (18%), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), Free-range EGG, Icing sugar (sugar, anti caking agent E341), Rapeseed oil, Butter (MILK), Full fat soft cheese (MILK), Mixed spice (coriander, cassia, ginger, fennel, nutmeg, cloves, cardamom), Baking powder (raising agents (E500(ii), E450(i)), WHEAT flour (contains calcium, iron, niacin, thiamin)), Salt, Natural vanilla flavour (water, propylene glycol, thicker: xanthan gum, citric acid, ethanol, preservatives: potassium sorbate), Natural orange flavour, Ground cassia.

    No artificial colours or flavours. No added preservatives. No alcohol.
    All our cakes are made from scratch. We don’t use pre-mixes.
    Suitable for Vegetarians.

    Allergen Information:
    Contains gluten, eggs and milk.
    Made in a bakery that handles nuts.

    Best Before: 6 days after dispatch (typically 5 days after receipt) if stored correctly.

    Storage: In a cool, dry place in an airtight container.

  • Nutritional information (per 100g):
    Energy kJ 1436.02
    Energy kcals 343.24
    Fat (g) 15.77
    Saturates (g) 4.43
    Carbs (g) 46.33
    Sugars (g) 35.11
    Protein (g) 3.68
    Sodium (g) 0.14
    Fibre (g) 1.26